Back to All Events
Who doesn't love a chippy tea? In this class you’ll be slab rolling and forming clay into a beautiful plate, perfect for fish and chips! Using a variety of methods such as slab, pinching and forming you'll create simple, or more unusual shapes that clay can produce.
You will each be able to make one large plate. Once the forms are built, you will be applying decorative slip. All the plates will then be left to dry, bisque fired, then dipped in a clear shiny glaze before final firing. Your finished pieces will be ready x3 weeks after the workshop date.